(growth hormones, bacteria-killing viruses, genetically-cloned...) it's your
choice. Beef or tofu? I can make both.
I haven't grilled a steak in quite some time. I HAVE had a fried tofu sandwich,
since. It's up to you, the consumer, to mull through this one. I'll probably
order a steak when the Pharmacy Reps pay for our lunch, next time, at the office,
though. I can afford, and respect tofu, though...

~Annette~