Whats for dinner?

TexasStooge · #281 Postby **TexasStooge** » Wed Feb 01, 2006 8:46 am

Hamburger Helper - Rice Oriental

cajungal · #282 Postby **cajungal** » Wed Feb 01, 2006 5:53 pm

Fried fish and tator tots

Dee Bee · #283 Postby **Dee Bee** » Wed Feb 01, 2006 7:23 pm

I tried a new recipe: Cauliflower-Ham Casserole. It sounds gross, but tasted quite delicious: Cauliflower, ham, white sauce, sour cream, shredded cheese, soft bread crumb w/butter topping. I added a chopped romaine salad with creamy Italian dressing. Key lime pie is coming up for dessert later!

arkess7 · #284 Postby **arkess7** » Wed Feb 01, 2006 7:40 pm

a turkey and ham sub from subway

Miss Mary · #285 Postby **Miss Mary** » Wed Feb 01, 2006 8:03 pm

Baked spaghetti casserole (recipe was posted long ago, in the Community Forum)
Baby carrots (I know, it should have been a green vegetable)
Tossed salad
Breadsticks

CajunMama · #286 Postby **CajunMama** » Wed Feb 01, 2006 8:21 pm

Stouffers deluxe french bread pizza

#287 Postby **O Town** » Wed Feb 01, 2006 10:20 pm

Went out to Shells tonight. Had grilled Mahi with a creme sauce and 2 skewers of shrimp with rice and vegi's. I love seafood. Awesome dinner.

arkess7 · #288 Postby **arkess7** » Thu Feb 02, 2006 7:34 pm

Tonight I made chicken spaghetti with green beans and a spinach salad.

CajunMama · #289 Postby **CajunMama** » Thu Feb 02, 2006 10:03 pm

Chef John Folse's Baked Potato Soup

TexasStooge · #290 Postby **TexasStooge** » Fri Feb 03, 2006 12:34 pm

Last night was fried chicken! MMMMMM-MMM!!!

Dee Bee · #291 Postby **Dee Bee** » Fri Feb 03, 2006 8:42 pm

Salad (mixed baby greens, bacon crumbles, nuts, blue cheese dressing) and c-f Diet Pepsi

#292 Postby **O Town** » Fri Feb 03, 2006 9:16 pm

Got to go out again! 2 times in one week, woo hoo.
We went P.R.'s a mexican restaurant, I had chicken fajitas. Yummy

cajungal · #293 Postby **cajungal** » Fri Feb 03, 2006 9:55 pm

Went out to eat with my parents. We went to Big Al's in Houma. It is a seafood place. The 3 of us split an onion mum as an appetizer. I had the fried shrimp with boiled pototoes. (got too full and had to box the rest up to go, so it will be tomorrows lunch) My mom had the seafood gumbo. And my dad had the boiled crawfish with the boiled pototoes. I ate a few of his crawfish and they were soo good. Big Al's is the best and most popular place to go for seafood in Houma on a Friday night.

TexasStooge · #294 Postby **TexasStooge** » Sat Feb 04, 2006 11:56 am

Rolled Tacos and Chicken Nuggets with Salsa

arkess7 · #295 Postby **arkess7** » Sat Feb 04, 2006 4:35 pm

No cooking tonight......just making a big tossed salad. My daughter will have a frozen dinner.

#296 Postby **O Town** » Sat Feb 04, 2006 5:40 pm

Tonight I am making bbq ribs, corn on the cob, and baked beans.

Dee Bee · #297 Postby **Dee Bee** » Sat Feb 04, 2006 6:30 pm

Pot roast w/potatoes, carrots, celery is in the oven right now!

Dee Bee · #298 Postby **Dee Bee** » Tue Feb 07, 2006 8:17 pm

Have we all been on diets since Saturday?

Tonight I made large tomatoes stuffed with celery-green pepper-tuna salad, plus mixed baby greens & crisp-tender green beans. I'm going to mix up some sugar-free chocolate fudge pudding and cool whip for a late dessert.

The tomatoes, pepper, and beans came from a local farm. Every other week for $35 I receive a large box of fresh-picked veggies. The season began in November and ends in April. So far we've enjoyed red tomatoes, yellow tomatoes, various types of lettuce, various herbs, chard, eggplants, yellow squash, pattypan squash, zucchini, corn, cauliflower, carrots, and green beans.

#299 Postby **alicia-w** » Tue Feb 07, 2006 8:30 pm

filet mignon, baked potato, corn souffle

Skywatch_NC · #300 Postby **Skywatch_NC** » Tue Feb 07, 2006 8:34 pm

Ate out this evening w/ the folks at The Forks Cafeteria in nearby Wake Forest, NC.

Had meatloaf, corn, garden peas, coconut cream pie and water.

Eric

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