Hey all - I was on a post-surgery diet 5 years ago. And I lost a lot of weight!!! Went from a size 12 to a 4. I've shared with others what worked for me that might work for others too - simple ideas to try actually. But I should add that having 15 inches of my colon removed probably had something to do with my weight loss too. But here's what I did:
Ate for 12 hours on, 12 off. Began eating at breakfast (6 a.m.) and stopped all solids by 7 p.m. If I felt hungry after dinner, I drank a tall glass of water, 8-12 oz. and that tricked my stomach into thinking it was full. After a few weeks of this, my body was used to no solids after dinner. Consequently, I slept better than I had in years. And I mean years!
I ate small meals - 4 to 6 per day.
I ate much smaller portions of food, using a tablespoon and not a serving spoon, for sides. Half a sandwich, instead of a whole one.
Exercising. My doctor said to choose one of these 4:
walking (power)
jogging/running
swimming laps
bicyling (in place or on a real bike)
I chose walking and we eventually bought a treadmill.
I will be honest here and admit to eating after dinner again. And the pounds have crept back on. I've also skipped my daily walks on the treadmill. I need to get back to all of these things. Remember to drink water if you're reducing the amount of food you take in, water really does trick your stomach into thinking it's food! And remember to eat a healthy mix of foods for your lighter portions (cake, cookies don't count!).
Mary
PS - Shawn, were you just joking or are you on a diet? LOL Maybe I'll call my diet the Mary Diet?

Hardly can call it the Cincy diet, too many temptations here - Skyline Chili, Graeters Ice Cream, etc.