Whats for dinner?

#441 Postby **vbhoutex** » Fri Mar 10, 2006 11:17 am

DaylilyDawn wrote:Last nigh tI had two toasted cheese sandwiches since I am still sick with the flu.

Aw man that sucks!!! My wife had it last week. Not fun!!! Get well soon!!!

#442 Postby **alicia-w** » Fri Mar 10, 2006 11:21 am

that's terrible! i should bring you some matzo ball soup!

#443 Postby **DaylilyDawn** » Fri Mar 10, 2006 12:05 pm

Thank you ,VBhoutex, Alicia! I am slowly getting better. I think my fever has broken since II haven't had a fever since yesterday afternoon during an arugument with daughter and son on phone with me. I felt like I was drowning in heat and by the time I could hang up the phone my clothes were soaked with sweat. Since then I have felt cool to the touch so I guess I am getting better. Now if I could just get my voice back, I sound like a strangled frog.

#444 Postby **alicia-w** » Fri Mar 10, 2006 12:08 pm

i had that problem last night too. Unfortunately it wont pass as quickly as the flu. It's called menopause!!!

TexasStooge · #445 Postby **TexasStooge** » Fri Mar 10, 2006 12:32 pm

Tonight is McDonald's Night

#446 Postby **alicia-w** » Fri Mar 10, 2006 1:44 pm

a couple of nights ago, we had Ciao Bella's Pastore pizza: wild mushrooms, gorgonzola, basil, prosciutto, and mozzarella. OMG, it was the best pizza I've ever had!!!

arkess7 · #447 Postby **arkess7** » Fri Mar 10, 2006 3:36 pm

Hope you get better Dawn!!!!!!! :bday:

that pizza sounds awesome :uarrow:

#448 Postby **alicia-w** » Fri Mar 10, 2006 3:43 pm

i was leery of the gorgonzola but it was SOOOOO good!

Dee Bee · #449 Postby **Dee Bee** » Fri Mar 10, 2006 5:52 pm

Hot dish (casserole) night: ground turkey, shredded hash brown potatoes, cream of mushroom soup, sour cream, shredded colby-jack cheese, salt, lemon pepper, dill, onion flakes, paprika + extra cheese on top; sugar-snap peas and sliced farm tomatoes to round out the meal

#450 Postby **alicia-w** » Fri Mar 10, 2006 7:08 pm

can you share that one? i'd like to have the recipe please...

#451 Postby **O Town** » Fri Mar 10, 2006 7:21 pm

Kids had McDees, when I get hungry I will have a salad and a lean cusine.

Dee Bee, my hubby brought home some farm tomatoes and they were not all that. I swar its hard to find good matter. Used to could get a good tomatoe at the farmers stand, not anymore it seems. At least here. That is why I am starting my vegi garden now, mostley tomatoes, and some okra and peppers. Nothing like a good home grown sliced matter with salt and pepper.

cajungal · #452 Postby **cajungal** » Fri Mar 10, 2006 7:32 pm

Tonight my mom and I went to a local seafood restarant. I was starving since I did not get a chance to eat lunch today. We split some onion rings for an appetizer. My mom had a small shrimp salad with a cup of Spinach and crab soup. I had the combo platter of shrimp and catfish, it came with potato Au Gratin. Could not eat it all. Got way too stuffed.

Dee Bee · #453 Postby **Dee Bee** » Fri Mar 10, 2006 7:52 pm

alicia-w wrote:can you share that one? i'd like to have the recipe please...

I just pm'd the recipe to ya!

Dee Bee · #454 Postby **Dee Bee** » Fri Mar 10, 2006 8:01 pm

O Town wrote:Kids had McDees, when I get hungry I will have a salad and a lean cusine.

Dee Bee, my hubby brought home some farm tomatoes and they were not all that. I swar its hard to find good matter. Used to could get a good tomatoe at the farmers stand, not anymore it seems. At least here. That is why I am starting my vegi garden now, mostley tomatoes, and some okra and peppers. Nothing like a good home grown sliced matter with salt and pepper.

We signed up for fresh veggies from a co-op in the suburban Boynton Beach-Delray Beach called Green Cay. Every other Thursday, we receive a large box. Last week it was not only a dozen large red but also four large and a dozen cherry-sized yellow tomatoes (along with boston lettuce, a large bag of mixed field greens, zukes, cauliflower, corn, beans, and oranges).

Tomorrow a.m. my sister and I are meeting my daughter at the downtown West Palm Beach farmers' market (Saturdays from 7 to 1 from mid-October to late April/early May). The best tomato stand there carries red, yellow, orange, and even purple heirloom varieties. Marvelous! And there's a booth with the world's best authentic Cuban cafe con leche -- I'm nearly drooling just thinking about it -- not to mention all the baked goods, flowers, herbs, cheeses, oils, fish, plants, flowers, and more. One of the best parts, too, is watching all the marvelous dogs people bring with them!

arkess7 · #455 Postby **arkess7** » Mon Mar 13, 2006 11:44 am

Last night it was homemade veggie beef soup. Tonight I think I am gona make spagetti and salad.

CajunMama · #456 Postby **CajunMama** » Mon Mar 13, 2006 1:01 pm

I cooked up a storm last night. Now I don't have to cook the rest of the workweek. I cooked a shrimp/rice stuffed chicken, chicken etouffee, enchilada casserole, green bean casserole, corn maque choux.

arkess7 · #457 Postby **arkess7** » Mon Mar 13, 2006 1:51 pm

WOW!!!!!! You go MAMA!!!!!!!! :uarrow:

cajungal · #458 Postby **cajungal** » Mon Mar 13, 2006 6:41 pm

Grilled chicken breast on the George Foreman grill, Pasta Roni White cheddar shells and cheese, garlic rolls. I could barely eat though because all I keep thinking about is the dreaded jury duty that I have to go to tomorrow morning.

#459 Postby **O Town** » Mon Mar 13, 2006 6:47 pm

Steak, skrimps, baked tater, and salad.

Wahoo · #460 Postby **Wahoo** » Mon Mar 13, 2006 8:49 pm

ummmmmmmm FOOD! :lol:

I don't know it is helpy selfy night.

Whats for dinner?

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