
Her name is Shoshana Johnson, and Johnson is the daughter of a retired military man and grew up at Fort Bliss. Her sister, Nicki, is an Army captain, and Johnson decided to enlist in 1998. Johnson's relatives said on NBC's "Today" show that she is an Army chef who loves to cook. Her 2-year-old daughter, Janelle, is with Shoshana's mother at Fort Bliss.