Y'all wanna see my sugar eggs?

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sunny
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Y'all wanna see my sugar eggs?

#1 Postby sunny » Thu Apr 06, 2006 7:06 pm

I love making these. It's time consuming, but I enjoy doing it :D

Image

Image

Image
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Miss Mary

#2 Postby Miss Mary » Thu Apr 06, 2006 11:28 pm

Wow, I'm very impressed! Someone better tell Martha she has competition!!!

How do you make them Cindy?

Mary
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#3 Postby alicia-w » Fri Apr 07, 2006 6:33 am

i've never seen anything like that!
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#4 Postby sunny » Fri Apr 07, 2006 12:26 pm

Thanks guys! I remembered getting these as a kid, and about five years ago decided that I would make them for my crew!

Mary, they are done in steps:

- First you mold them (sugar, meringue powder, water and coloring) - you mold the bottom part and the top part of the egg. You hollow out the middle, and then you let them dry for about 12 hours.

- Next you decorate the inside of them, and seal the top to the bottom. You let them set for a few hours.

- Next you do your trim work around the center part of the egg where you join the top and bottom, and around the opening. Let that set for a while (the icing has to dry). This is also when I make the roses, that way they have time to dry as well.

- Lastly you put the rose on top and add the leaves!

I put them in a "window" box with Easter grass, it makes a real pretty presentation :D
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#5 Postby alicia-w » Fri Apr 07, 2006 12:47 pm

you make it sound so easy, but it looks very labor-intensive. I couldnt never coordinate my shaky hands to do something so intricate.

wow, the things you miss out on by never celebrating Easter....
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#6 Postby Dee Bee » Fri Apr 07, 2006 4:51 pm

Sunny, your eggs are fantastically gorgeous! Have you ever thought about marketing them to boutique-type shops during spring? -- Diane
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#7 Postby sunny » Fri Apr 07, 2006 4:55 pm

Thank you Diane! I hadn't thought about marketing them :eek: I just really enjoy making them and giving them away as gifts.
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#8 Postby Skywatch_NC » Fri Apr 07, 2006 10:07 pm

VERY pretty there, Cindy! :D You're quite an artist! :D

Eric 8-)
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#9 Postby O Town » Sat Apr 08, 2006 7:20 am

I have seen those being made on t.v. before. You did an awesome job. Wow. Magnificant! :D
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#10 Postby southerngale » Sat Apr 08, 2006 11:08 am

Wow sunny, those are adorable!!
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#11 Postby sunny » Sat Apr 08, 2006 1:44 pm

Thanks y'all! I think my crew is starting to get a little tired of them, so I may have to get addresses for next years batch :D
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#12 Postby Hurricaneman » Sat Apr 08, 2006 2:27 pm

look good to me
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#13 Postby James » Sun Apr 09, 2006 4:42 pm

They look delicious. :)
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#14 Postby alicia-w » Mon Apr 10, 2006 7:06 am

you can eat those?
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#15 Postby O Town » Mon Apr 10, 2006 10:46 am

Yes you COULD, it is all made from eatible materials but I think they are just for show. I will let Sunny answer that. :D
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#16 Postby sunny » Mon Apr 10, 2006 11:36 am

O Town wrote:Yes you COULD, it is all made from eatible materials but I think they are just for show. I will let Sunny answer that. :D


You are right O Town - they are edible, but ther are VERY sweet!
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#17 Postby Miss Mary » Tue Apr 11, 2006 12:52 am

Ditto on the marketing idea! As alicia said this sounds labor intensive but you make it sound simple Cindy.

Sure beats my ole caramel popcorn recipe, anyday. I've been told I should market it and I just laugh. It's ~so easy~ to make. People are amazed it's so easy. Nothing like you've decribed. You have to have a steady hand do create these eggs.

You're quite talented Cindy!

Mary
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#18 Postby Janice » Tue Apr 11, 2006 8:39 am

Those are just gorgeous. :bday:
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#19 Postby GalvestonDuck » Wed Apr 12, 2006 5:46 pm

Fantastically beautiful! Great job, Cindy!
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#20 Postby sunny » Wed Apr 12, 2006 6:27 pm

Thank you Janice and Duckie :D
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