Which meat do you like

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drudd1
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#21 Postby drudd1 » Fri Jun 03, 2005 3:42 pm

Pork, Beef, Chicken, Sea Food, oh shoot, if it doesn't bite back I'll eat it. If I had to be a vegetarian I'd never survive!
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Skywatch_NC
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#22 Postby Skywatch_NC » Fri Jun 03, 2005 3:50 pm

mf_dolphin wrote:
wxcrazytwo wrote:
mf_dolphin wrote:Beef - Prime Rib very rare :-)


MF, rare! You are such an animal. Animals love their meat rare you know. :wink:


And don't you ever forget it! :-) My wife says I eat my steak "almost moving" ;-)


In this day with Mad Cow...yes, the odds are high...but I sure wouldn't take my chance with "almost moving" beef. :wink:
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#23 Postby Brent » Fri Jun 03, 2005 4:02 pm

Beef, Chicken, Fish, Pork... :)
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#24 Postby streetsoldier » Fri Jun 03, 2005 4:16 pm

Whatever I can GET. :larrow:
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Jack8631
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#25 Postby Jack8631 » Fri Jun 03, 2005 4:18 pm

Pburgh wrote:If it doesn't MOO when I cut into it, it is too well done.


A friend always says he likes his steaks "so rare a good vet could have it on it's feet in fifteen minutes". :lol:

I like my steaks medium. Don't mind some pink, just not that pink.
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BUD
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#26 Postby BUD » Fri Jun 03, 2005 5:01 pm

chicken , angus beef,and buffalo burgers!!!!!
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StormChasr

#27 Postby StormChasr » Fri Jun 03, 2005 5:18 pm

I will occasionally have a steak, but basically I tend to exist on fish, seafood, and chicken, with minimal red meat.
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#28 Postby Wpwxguy » Fri Jun 03, 2005 5:22 pm

I'm a steak man myself. Nice big juicy Ribeye or Sirloin.......man oh man. I'm getting emotional.
Oh yea, how about some pickled pig lips? A nice fat one with hair sticking out of a bump on it. Yum Yum.............! NOT!
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Pburgh
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#29 Postby Pburgh » Fri Jun 03, 2005 6:00 pm

Jack, that's about how I feel!!!
David, Travalini Gatiani (sp) a really great Italian red wine with my filet!!!
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#30 Postby pojo » Fri Jun 03, 2005 7:10 pm

As long as I don't hear any animal sounds as I'm eating the meat... I'll eat it. please No Moooo's, or Oinks or clucks or blood. Steaks need to be Medium well to well done.

We eat ALOT of chicken in our house... some cows and deer every so often.

God didn't put me on the top of the food chain for nothing.... I am here to eat the tasty animals!
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Miss Mary

#31 Postby Miss Mary » Fri Jun 03, 2005 8:57 pm

Chicken and Turkey only. I avoid Beef now. Occasionally have it, but never a steak again (cancer survivor).

I'm almost a vegetarian though. We eat very little meat, when we do. And have at least 3 vegetarian dinners a week. Over the years we've decided we don't miss it that much!

Today my daughters and I ate lunch at Bruegger's Bagels. It was nice out so we ate outside. I ordered a roast turkey on toasted bagel. But the server must have thought I only wanted lettuce, cheese and tomatoes! By this time we were seated and the line was quite long. I didn't even bother asking for the turkey. And in the end, I didn't even miss it.

Meanwhile my daughter who's a vegetarian watches all of this and keeps saying - Mom, you need to just do it!

Trouble is, when I learned to cook, I was taught you always started with the meat first, and then planned your menu around it. Ham goes with yams and green beans. Steak goes with baked potatoes.

Mary
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